Over 18 years old
Alliance’s published program requires applicants to be over 18.
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DEVELOP YOUR POTENTIAL · EUROPE
Live, learn and grow in Spain. Build professional experience in culinary arts, hospitality or tourism while discovering a new culture. Your next chapter starts here.
YOUR CAREER, WITHOUT BORDERS
Spain Internship is designed for active university students and recent graduates within 22 months of graduation. Over 6 to 12 months, you can gain experience related to your studies in an international professional setting.
An opportunity for professional, cultural and personal growth, with Alliance guiding you through profile preparation and the next steps. Your offer confirms the placement, location, dates and terms.
Explore the requirementsPROGRAM REQUIREMENTS
Alliance’s published program requires applicants to be over 18.
An active university student or a graduate within 22 months of graduation. Prepare documents supporting your academic background.
Previous hospitality or culinary experience is preferred. The evaluation reviews your skills and their relevance to the placement.
THE PROCESS
Create your Alliance en Línea account and complete your academic and professional details.
After registering, you can book an in-person or virtual interview to review your skills and experience.
Review available placements and their terms with the team. Receive guidance on documents and preparation before arrival.
INITIAL EVALUATION
Prepare a copy of your identity card for the initial evaluation.
University schedule and academic transcript, where applicable.
A copy of your degree and academic transcript to support your qualifications.
Ask Alliance for the current fee before booking. This payment covers the evaluation, not the total program price.
Office hours: Monday–Friday, 8:30 a.m.–5:30 p.m.; Saturdays, 9:00 a.m.–12:30 p.m. Book an appointment subject to availability.
TRAINING FIELDS
Develop international skills in kitchens, dining rooms or reception. Duties depend on your profile and the placement’s requirements.
Training may include hot and cold kitchens, finishing and plating, dining service, customer care and front desk operations. Build technique, pace and teamwork.
Ask about placements in my field
PREPARE YOUR STAY
Meals are provided during your working shift. Arranging accommodation does not mean it is free; confirm the terms in writing before enrolling.
DISCOVER YOUR DESTINATION
Selected placements in Galicia, Asturias and other locations. Explore options with the team, subject to availability.
Sanxenxo, Pontevedra: a coastal setting with tourism activity and culinary and hospitality opportunities.
Creative cuisine and local ingredients from the coast and mountains, in a destination combining culture and nature.
Ask about locations available for your profile. Your placement confirms the city and establishment.

GROW, LEARN AND EXPLORE
A European experience to put your knowledge into practice and explore new possibilities.
A FUTURE OF POSSIBILITIES
Training experiences with selected employers, guidance through the process and placements suited to your profile. Learn by doing.
Add European experience, develop professional skills and build references for your next steps.
Ask about opportunities in fine dining, including Michelin-starred options, and coastal hotels. Availability varies by offer.
Work alongside European companies, teams and professionals. Broaden your perspective and connections.
Potential department rotations depend on the placement. Ask how your training is organized in kitchens, dining rooms or reception.
Discover Spain’s history and everyday life while building independence and international experience.
After completing your application, the team guides you through documents, offer terms and preparation before your trip.
Register and book your evaluation. Discover which opportunities in Spain fit your studies and goals.
NEXT STEP
Our team will help you choose the right program.
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Torre Forum · Piso 10 · Local 10C
El Millón, República Dominicana
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